Some observations on coyote food habits in Pennsylvania

Author(s)
Witmer, G.W., M.J. Pipas and A. Hayden
Year
Article Title
Some observations on coyote food habits in Pennsylvania
Volume
69
Pages
77-80
Start Page Number
77
Final Page
80
Review

Datapoints

Displaying 1 - 1 of 1 datapoints.
Species: Coyote (Canis latrans)
Exposure Endpoint Type Endpoint Description Endpoint Value Sample Size Units Life Cycle Stage Specific Location Type
Dietary Composition % frequence of occurrence of major (>2%) food items in scats white-tailed deer (56.1%); mouse/vole (14.8%): cottontail rabbit (9.4%); woodchuck (10.6%); squirrel (5.2%); raccoon (5.2%); porcupine (2.9%); unidentified mammal hair (18.4%); feathers (10.3%); insects (18.1%); grass/sedge (35.5%); leaf fragments (15.2%); twigs/bark (6.4%); seeds/fruit (15.8%); other plants (2.9%); manmade materials (2.3%) 310 scats % Not Reported northcentral, southcentral and northeast regions Exposure Factor Datasets

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