Some effects of vitamin E deficiency on hepatic xanthine dehydrogenase activity, lead, and a-tocopherol concentrations in tissues of lead-dosed mallard ducks

Author(s)
Sleet, R.B. and J.H. Soares, Jr.
Year
Article Title
Some effects of vitamin E deficiency on hepatic xanthine dehydrogenase activity, lead, and a-tocopherol concentrations in tissues of lead-dosed mallard ducks
Volume
47
Pages
71-78
Start Page Number
71
Final Page
78
Review

Datapoints

Displaying 1 - 1 of 1 datapoints.
Species: Mallard duck (Anas platyrhynchos)
Chemical Toxicity Endpoint Type Endpoint Description Endpoint Value Sample Size Life Cycle Stage Study Duration Type
LEAD (elemental) TOX-EXP IND - accumulation lead concentrations in tissues, 96 hr after exposure to lead in ducklings receiving vitamin E 5.7 ppm (whole blood); 6.2 ppm (liver); 2.4 ppm (spleen) @ 300 mg/kg body weight 5/dose Juvenile 96 hr Toxicity Factor Datasets
OEHHA California Office of Environmental Health Hazard Assessment