Food of Mus musculus, Peromyscus maniculatus bairdi and Peromyscus leucopus in Vigo County, Indiana

Author(s)
Whitaker, John O., Jr.
Year
Article Title
Food of Mus musculus, Peromyscus maniculatus bairdi and Peromyscus leucopus in Vigo County, Indiana
Volume
47
Pages
473 - 486
Start Page Number
473
Final Page
486
Review

Datapoints

Displaying 1 - 1 of 1 datapoints.
Species: Deer Mouse (Peromyscus maniculatus ssp. bairdii)
Exposure Endpoint Type Endpoint Description Endpoint Value Sample Size Units Life Cycle Stage Specific Location Type
Dietary Composition % volume of major (>2%) food items in stomach contents lepidopterous larvae (15.4%); misc. vegetation (14.7%); wheat seeds (11.8%); soybeans (10.5%); unidentified seeds (7.2%); corn (5.6%); green vegetation (5.1%); coleoptera (3.6%); Lespedeza seeds (2.3%) 444 % Not Reported Vigo County Exposure Factor Datasets
OEHHA California Office of Environmental Health Hazard Assessment