| Exposure Endpoint Type | Endpoint Description | Endpoint Value | Sample Size | Units | Life Cycle Stage | Specific Location | Range | Type |
|---|---|---|---|---|---|---|---|---|
| Foraging Distance | distance flown from night roosts to feeding sites | Not Reported | km | Not Reported | Jackson County (elev. 430 m) | 3-12 | Exposure Factor Datasets | |
| Dietary Composition | percent consumption by weight of 9 most frequently eaten foods (range over 7 months) | haygrazer (15-96%), wheat (trace-31%), pricklepoppy (trace-19%), panic grass (trace-33%), maize (3-76%), pigweed (trace-14%), sunflower (trace-10%), spurge (trace-17%), wild bean (trace-44%), others (1-6%) | Not Reported | % | Not Reported | Jackson County (elev. 430 m) | Exposure Factor Datasets |
